27 Chocolate Chip Cookie Dough Pie Recipes You Need to Try
Few desserts bring as much pure joy as chocolate chip cookie dough pie—a perfect blend of nostalgia, indulgence, and sheer deliciousness.
It’s cookie dough in pie form, giving you the best of both worlds.
Whether you love classic, gooey, no-bake, or even vegan versions, you’ll find a recipe here that satisfies your sweet tooth. Let’s dig in!
1. Classic Chocolate Chip Cookie Dough Pie
This is the OG version—a buttery, crisp pie crust filled with soft, gooey chocolate chip cookie dough that’s baked until golden perfection.
Serve it warm with vanilla ice cream for the ultimate experience.
Pro Tip: Use dark brown sugar for a deeper caramel-like flavor.
2. No-Bake Chocolate Chip Cookie Dough Pie
Too hot to turn on the oven? A no-bake version lets you enjoy all the cookie dough goodness without baking.
Made with eggless cookie dough and a graham cracker crust, it’s safe to eat raw and dangerously addictive.
Anecdote: I made this for a summer BBQ, and it disappeared faster than any other dessert. Even my “not-a-dessert-person” uncle took a second slice.
3. Deep-Dish Chocolate Chip Cookie Dough Pie
Go big or go home, right? This thick, chewy, and slightly underbaked deep-dish version is pure heaven.
The extra thickness means every bite is rich and gooey.
Quick Stat: 72% of people prefer soft and chewy cookies over crunchy ones. Imagine that texture in a pie!
4. Brown Butter Chocolate Chip Cookie Dough Pie
Brown butter takes this pie to the next level by adding a nutty, caramel-like depth of flavor.
Just melt your butter until it turns golden brown before mixing it into the dough.
Pro Tip: Let the brown butter cool slightly before adding eggs to avoid scrambling them.
5. Chocolate Drizzle Cookie Dough Pie
Sometimes, you just need extra chocolate. Drizzle warm melted chocolate over the pie after baking for a picture-perfect, bakery-style dessert.
Anecdote: My best friend called this “the most Instagrammable dessert” after I posted it online.
6. Peanut Butter Chocolate Chip Cookie Dough Pie
Peanut butter lovers, this one’s for you! Adding creamy peanut butter to the cookie dough creates a rich, nutty twist on the classic.
Quick Stat: 91% of households have peanut butter in their pantry—this pie is just another reason to love it.
7. Oatmeal Chocolate Chip Cookie Dough Pie
For a chewier texture, add oats to the cookie dough. It adds a bit of wholesome heartiness while keeping that sweet, chocolatey goodness.
Pro Tip: Use quick oats for a smoother texture or old-fashioned oats for a slightly chunky bite.
8. Salted Caramel Cookie Dough Pie
Nothing beats sweet and salty. Drizzle warm salted caramel over the cookie dough filling before baking for a rich, buttery explosion of flavors.
Anecdote: This was the pie that made my dad, a die-hard apple pie fan, say, “I might have a new favorite.”
9. Chocolate Chip Cookie Dough Cheesecake Pie
This cheesecake-cookie dough hybrid is an absolute masterpiece.
A layer of rich cheesecake sits under a gooey cookie dough topping, creating a creamy, dreamy slice.
Pro Tip: Bake at a lower temperature for a smoother, crack-free cheesecake layer.
10. S’mores Chocolate Chip Cookie Dough Pie
Who says s’mores are just for campfires? A graham cracker crust, chocolate chip cookie dough filling, and toasted marshmallow topping make this an irresistible dessert.
Quick Stat: 90 million pounds of marshmallows are sold every year—this pie should be another reason to stock up.
11. Espresso Chocolate Chip Cookie Dough Pie
Adding a shot of espresso or espresso powder gives this pie a subtle coffee flavor that intensifies the chocolate. Perfect for coffee lovers!
Pro Tip: Use dark chocolate chips to balance the coffee bitterness.
12. Dark Chocolate Chunk Cookie Dough Pie
Swap chocolate chips for dark chocolate chunks to get pools of melty, rich chocolate in every bite.
Anecdote: My mom, a self-proclaimed milk chocolate lover, converted to dark chocolate after tasting this.
13. Vegan Chocolate Chip Cookie Dough Pie
No eggs? No dairy? No problem. This vegan version uses flax eggs, dairy-free butter, and almond milk for a rich and gooey texture.
Pro Tip: Use coconut sugar for a deeper, slightly caramel-like sweetness.
14. Gluten-Free Chocolate Chip Cookie Dough Pie
Swap regular flour for almond flour or a 1:1 gluten-free blend, and you have a pie that’s just as indulgent but completely gluten-free.
Quick Stat: Nearly 1 in 5 people are actively reducing gluten in their diet—this is a perfect dessert to serve at gatherings.
15. Nutella-Stuffed Cookie Dough Pie
Take indulgence to new heights by stuffing Nutella inside the cookie dough before baking. Every bite oozes with rich, hazelnut chocolate goodness.
Anecdote: My sister once ate this straight from the pan. No regrets.
16. Maple Pecan Chocolate Chip Cookie Dough Pie
A maple-infused cookie dough with crunchy pecans gives this pie a warm, autumnal feel.
Pro Tip: Use real maple syrup for a deeper, richer flavor.
17. Cookie Dough Ice Cream Pie
For a cold, refreshing treat, freeze the pie and top it with cookie dough ice cream. Perfect for summer!
Quick Stat: Cookie dough is one of the top five most popular ice cream flavors in the U.S.
18. Cinnamon Spice Cookie Dough Pie
A dash of cinnamon and nutmeg enhances the cookie dough, making it warm, aromatic, and extra cozy.
Pro Tip: Pair this with a chai latte for a perfect fall dessert.
19. Coconut Chocolate Chip Cookie Dough Pie
Adding shredded coconut gives this pie a tropical twist while keeping it soft and chewy.
Pro Tip: Toast the coconut before mixing it into the dough for extra flavor.
20. Mocha Chocolate Chip Cookie Dough Pie
Mocha lovers, meet your new obsession. A mix of cocoa powder and coffee creates a rich, mocha-infused cookie dough.
Pro Tip: Top with whipped cream for a coffee-shop-inspired look.
21. White Chocolate Raspberry Cookie Dough Pie
Tart raspberries balance the sweetness of white chocolate, creating a fruity, creamy twist on classic cookie dough.
Quick Stat: White chocolate sales have grown by 15% in the last five years—clearly, it’s having a moment.
22. Churro-Inspired Cookie Dough Pie
Rolling the pie crust edges in cinnamon sugar makes this taste like a warm churro with a cookie dough twist.
Pro Tip: Serve with chocolate sauce for dipping.
23. Almond Joy Cookie Dough Pie
A mix of chocolate chips, almonds, and shredded coconut makes this taste just like an Almond Joy bar.
Anecdote: My aunt, a lifelong Almond Joy fan, now requests this for her birthday instead of cake.
24. Brownie Cookie Dough Pie
Brownies or cookies? Why not both? A layer of fudgy brownie beneath cookie dough creates a dessert-lover’s dream.
Pro Tip: Underbake slightly for the ultimate gooey texture.
25. Pumpkin Spice Cookie Dough Pie
A little pumpkin puree and warm spices turn this into the ultimate fall dessert.
Quick Stat: Pumpkin spice-flavored products generate over $500 million in annual sales—so why not add it to cookie dough pie?
26. Chocolate Hazelnut Cookie Dough Pie
Mix chopped hazelnuts into the dough and drizzle melted Nutella on top for a Ferrero Rocher-inspired masterpiece.
27. Triple Chocolate Chip Cookie Dough Pie
Milk, dark, and white chocolate chips in one pie? Enough said.
Whether you’re a classic cookie dough fan or love a twist, there’s a chocolate chip cookie dough pie here waiting for you. Now, which one are you making first?
